Calling all foodies in the Elk Valley and beyond. The Rotary Club of Fernie has announced Feast for a Cause, on May 4, 2024 at the Fernie Community Centre.
Along with Chef Barrie Elliott from Fernie Catering Co, the Rotary Club wants this event to celebrate Fernie’s food scene and the community’s spirit of giving back.
This will be a unique long table dinner, with contributions from local chefs and food producers, using the freshest ingredients from the Elk Valley.