- Words by Joanne Peters Photography by Lia Crowe
We eat first with our eyes.” The expression attributed to first-century Roman gourmand Apicius is well-known in the modern culinary world.
Come across the boards and boxes by Greater Vancouver-based The Graze Company, and the seductiveness of a dazzling spread is real. Imagine an edible artwork that might feature glistening red huckleberries adorning oranges carved into flowers; vivid-pink beet dip, golden spreads and juicy preserves; figs cut in half to display their seedy, rosy flesh; cured meats curled like unfurled roses; dried apricot snuggled next to slender cucumber sticks, fresh blueberries, sliced strawberries and zigzag-cut kiwi.