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Vancouver Island’s Green Grocers with Soul

Daisy and Adam Orser have a passion for local, quality food at the Root Cellar in Victoria
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The Root Cellars’ Daisy Leslie-Orser and Adam Orser at Galey Farms in Victoria. (Don Denton/Boulevard Magazine)

As far back as I can recall, I’ve been outright obsessed with stories. When I was little, my mom and dad shopped at farms and farmers’ markets for wholesome foods that were locally produced. My personal fascination with markets steadily grew as I discovered that items were produced on local land by a farmer who was sure to have a great tale to share about the process of farm-to-table ingredients.

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